Health & Lifestyle

Dussehra 2021: Make Karnataka’s Special Sweet Dosa To Mark The Festivities

Dussehra is simply across the nook, and the thrill is undoubtedly within the air! This 12 months the pageant will likely be celebrated on fifteenth October. In the Indian epic Ramayana, Dussehra commemorates Lord Rama’s victory over Ravana. This pageant is also called Vijayadashami, which is the tenth day of Durga Puja and is well known because the victory of Goddess Durga over the demon Mahishasura. To mark the festivities, many Hindus throughout the nation cook dinner delectable meals and collect along with household and mates. So, when you even have a gathering at your house, then at this time we carry you a yummy recipe of candy dosa, that you may make to have fun the event!

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The candy dosa, additionally referred to as because the vella dosa, is a standard Karnataka delicacy that’s thought of an auspicious meal on Dussehra. This recipe is made with jaggery, coconut, rice flour, and wheat flour and can be served as prasad. You can rapidly whip up this dish in 20 minutes and revel in it on Dussehra. Read the recipe beneath.

Here Is The Recipe Of Sweet Dosa | Sweet Dosa Recipe For Dussehra 2021

To make this dish, first, warmth the jaggery with some water and make syrup out of it. Let the jaggery syrup settle down a bit, and add atta, rice, flour, grated coconut and cardamom powder and blend. You can also add some dry fruits and nuts so as to add crunch. Add water to make dosa batter. Heat a Tawa and grease it with some ghee. Add a spoonful of batter to the Tawa and unfold. Pour some ghee and cook dinner the candy dosa on medium to low flame.

For the total recipe of candy dosa, click here.

Make this yummy delicacy, and tell us the way you appreciated the style of it!

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