Health & Lifestyle

How To Make Balekai Podi – South Indian Banana Fritters From Mangalore (Recipe Inside)


Do you additionally end up struggling to discover a new snack to munch on every single day? Bored of your common chips and namkeen to go together with that night cup of chai? High 5! As somebody who retains having starvation pangs and like to munch on one thing now and again, it’s a wrestle for me as nicely to consider a brand new, distinctive snack to satiate the style buds. While all our pakodas, sandwiches and chaats are our ceaselessly love, we do want to experiment with completely different snacks. And to our rescue, Indian road meals is full of revolutionary delicacies to savour!

Move over chaats, pakodas, samosas and kachoris, south Indian delicacies is right here with an array of delicious choices so that you can attempt every single day. From crispy banana chips to omapodi or Mangalorean goli baje, there are alternatives galore so you will undoubtedly be spoilt for alternative. Balekai Podi is one such dish from the gamut of south Indian snacks, which is fast, simple and completely mouth-watering!

Balekai podi or banana podi are deep-fried fritters from the streets of Mangalore that you would be able to make in a jiffy with only a handful of substances at residence. An ideal tea-time snack to relish, these podis will be made with breadfruit as nicely.

(Also Read: How To Make Omapodi – A South Indian Snack To Tingle Your Taste Buds)

Deep-fried fritters by no means fail to make us slurp!

How To Make Balekai Podi | Banana Podi Recipe

Banana podi will be known as a distant cousin of north Indian pakodas simply that it’s a little candy because of the bananas. All you want for this tea-time snack is a few chickpea flour or gram flour, rice flour, baking soda, a handful of spices and salt to be mixed collectively for a easy batter. Sliced bananas are then dipped within the batter and deep fried to crispy, crunchy podis! Spices similar to pink chilli, cumin, carom seeds and asafoetida lend a definite flavour to the fritters. You can experiment with the spices as per your style and selection and serve the fritters with a tantalising mint or garlic chutney.

Find the complete recipe of Balekai Podi here.

Try this yummy south Indian snack at residence and share your expertise with us within the feedback part under.

About Aanchal MathurAanchal does not share meals. A cake in her neighborhood is bound to vanish in a document time of 10 seconds. Besides loading up on sugar, she loves bingeing on FRIENDS with a plate of momos. Most more likely to discover her soulmate on a meals app.

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