Health & Lifestyle

How To Make Soan Papdi? Viral Video Shows Painstaking Process


Soan Papdi is one desi dessert that’s evergreen and ubiquitous. Head to any candy store in your locality, and you may in all probability discover it stacked in containers, packed and able to be bought. It is a standard reward throughout festivals akin to Diwali. In truth, it’s a long-standing joke that Soan Papdi containers are essentially the most circulated items amongst acquaintances. However, the standard Soan Papdi truly has a protracted and cumbersome methodology of preparation. The crumbly and melt-in-the-mouth texture of the Indian candy truly comes by means of a painstaking course of.

In a just lately surfaced YouTube video by @indiaeatmania, the blogger takes us behind-the-scenes displaying a sneak peek of how Soan Papdi is made. The location of the video is claimed to be on the Mega Kitchen manufacturing facility in Gujarat. The video is at the moment among the many prime trending movies on YouTube and has acquired over 62 million views to this point. Take a take a look at the complete video right here:

(Also Read: )

The video confirmed the preparation of 4kgs of Soan Papdi in a single go. First, sugar syrup is ready in a machine after which left to chill. The stringy sugar is then kneaded by 4 staff to present a construction like an enormous rubber band.

Besan flour blended with dry fruits and ghee is then added to the center of the loop and crushed once more. This course of is repeated for fairly a while till the Soan Papdi mix grew to become thread-like and smooth. Then, these strands are put in a mould and topped with dry fruits and minimize into sq. items. The Soan Papdi containers are then packaged and bought within the kind we all know!

How intriguing, proper? This behind-the-scenes video of creating Soan Papdi positively piqued our curiosity. Recently, one other viral YouTube video had featured the process of creating well-liked Rajasthani candy Ghevar. Unlike Soan Papdi, Ghevar is ready through the use of Maida and deep-frying it in sizzling oil with a singular method. Click here to learn extra about it.

About Aditi AhujaAditi loves speaking to and assembly like-minded foodies (particularly the type who like veg momos). Plus factors in case you get her unhealthy jokes and sitcom references, or in case you advocate a brand new place to eat at.

You may also like

Leave a reply

Your email address will not be published. Required fields are marked *