This easy fish curry recipe is a must-try.Photo Credit: iStock
Fish curries in south India are at all times a delight to have. There is a right combination of creamy and tangy within the gravy, through which smooth and succulent fish is dipped. South Indian fish curry is commonly loved in its bitter kind with the addition of tamarind (imli) or lemon additionally typically. Plus, south Indian spices like curry leaves, mustard leaves and entire purple chillies stage it as much as a complete new stage. However, there are numerous individuals who do not like their meals too tangy or too bitter. These are the individuals who additionally keep away from tomatoes of their meals; we guess a minimum of certainly one of them.
So right here now we have a fish curry recipe sans any tanginess from tomatoes or tamarind, however filled with our favorite south Indian flavours. Since we’re retaining it delicate, the recipe can be quite simple. Not too many entire spices, only a few of them together with frequent spice powders. You’ll be amazed to see how flavourful and yummy this dish seems to be.
I made this fish for my household once they needed to eat one thing gentle and summer-friendly, they usually completely liked it. It is additionally a fast fish recipe that does not require hours of marination, 20 minutes to half an hour works simply positive right here.
South Indian Fish In White Gravy Recipe:
Do do that unique fish recipe and tell us the way you preferred it.
About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she shouldn’t be pouring out her nest of ideas onto the display screen, you may see her studying whereas sipping on espresso.